{"help":"https://catalogue.cioos.ca/api/3/action/help_show?name=package_show","success":true,"result":{"id":"3fbbd892-55cd-4c96-9669-cecefe726b3f","ecv":["plankton"],"eov":["particulateMatter","stableCarbonIsotopes","phytoplanktonBiomassAndDiversity"],"url":null,"name":"ca-cioos_ee2791c3-3d99-41e5-8cdf-fa5d1d19944d","tags":[],"type":"dataset","notes":"Ce jeu de données présente les acides gras de la matière organique particulaire collectés à la station QU39 de 2015 à 2018. Le premier prélèvement d'échantillons le 13 mars 2015 a été effectué à la station QU24 de l'Institut Hakai et toutes les collectes subséquentes ont été effectuées à la station QU39 située à proximité. L'eau pour l'analyse des acides gras POM a été prélevée à plusieurs profondeurs dans la couche superficielle de 30 m et combinée pour l'analyse, ce qui a donné lieu à une mesure par date d'échantillonnage. 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The first sample collection on March 13, 2015 was done at Hakai Institute station QU24 and all subsequent collections were done at the nearby QU39. Water for POM fatty acid analysis was collected from multiple depths in the 30 m surface layer and combined for analysis resulting in one measurement per sampling date. For each sample, approximately 10 L of seawater total were filtered on to previously combusted GF/F filters. Fatty acids were analyzed at the Fisheries and Oceans Canada (DFO) Pacific Science Enterprise Centre as fatty acid methyl esters, separated using an Agilent CP-Sil 88 column, and quantified with a gas chromatograph (SCION 436) equipped with a flame ionization detector.  \\n\\nDetailed information on methods are available in McLaskey et al. in prep.\\\", \\\"edition-date\\\": \\\"\\\", \\\"publisher\\\": \\\"Hakai Institute\\\", \\\"title\\\": \\\"Fatty acids of particulate matter collected from 2015 to 2018 near Quadra Island, British Columbia, Canada\\\", \\\"version\\\": \\\"1.0\\\", \\\"DOI\\\": \\\"10.21966/RR8V-6Y52\\\", \\\"language\\\": \\\"en\\\", \\\"URL\\\": \\\"https://catalogue.hakai.org/dataset/ca-cioos_ee2791c3-3d99-41e5-8cdf-fa5d1d19944d?local=en\\\"}]","fr":"[{\\\"type\\\": \\\"dataset\\\", \\\"id\\\": \\\"ca.cioos_ee2791c3-3d99-41e5-8cdf-fa5d1d19944d\\\", \\\"author\\\": [{\\\"given\\\": \\\"Anna\\\", \\\"family\\\": \\\"McLaskey\\\"}, {\\\"given\\\": \\\"Brian\\\", \\\"family\\\": \\\"Hunt\\\"}], \\\"issued\\\": [{\\\"date-parts\\\": [\\\"2021\\\", \\\"12\\\", \\\"02\\\"]}], \\\"abstract\\\": \\\"Ce jeu de donn\\u00e9es pr\\u00e9sente les acides gras de la mati\\u00e8re organique particulaire collect\\u00e9s \\u00e0 la station QU39 de 2015 \\u00e0 2018. Le premier pr\\u00e9l\\u00e8vement d'\\u00e9chantillons le 13 mars 2015 a \\u00e9t\\u00e9 effectu\\u00e9 \\u00e0 la station QU24 de l'Institut Hakai et toutes les collectes subs\\u00e9quentes ont \\u00e9t\\u00e9 effectu\\u00e9es \\u00e0 la station QU39 situ\\u00e9e \\u00e0 proximit\\u00e9. L'eau pour l'analyse des acides gras POM a \\u00e9t\\u00e9 pr\\u00e9lev\\u00e9e \\u00e0 plusieurs profondeurs dans la couche superficielle de 30 m et combin\\u00e9e pour l'analyse, ce qui a donn\\u00e9 lieu \\u00e0 une mesure par date d'\\u00e9chantillonnage. Pour chaque \\u00e9chantillon, environ 10 L d'eau de mer totale ont \\u00e9t\\u00e9 filtr\\u00e9s sur des filtres GF/F pr\\u00e9c\\u00e9demment br\\u00fbl\\u00e9s. Les acides gras ont \\u00e9t\\u00e9 analys\\u00e9s au Pacific Science Enterprise Centre de P\\u00eaches et Oc\\u00e9ans Canada (MPO) sous forme d'esters m\\u00e9thyliques d'acides gras, s\\u00e9par\\u00e9s \\u00e0 l'aide d'une colonne Agilent Cp-Sil 88 et quantifi\\u00e9s \\u00e0 l'aide d'un chromatographe en phase gazeuse (SCION 436) \\u00e9quip\\u00e9 d'un d\\u00e9tecteur \\u00e0 ionisation de flamme. \\n\\nDes informations d\\u00e9taill\\u00e9es sur les m\\u00e9thodes sont disponibles dans McLaskey et al. in prep.\\\", \\\"edition-date\\\": \\\"\\\", \\\"publisher\\\": \\\"Hakai Institute\\\", \\\"title\\\": \\\"Acides gras des particules collect\\u00e9s de 2015 \\u00e0 2018 pr\\u00e8s de l'\\u00eele Quadra, Colombie-Britannique, Canada\\\", \\\"version\\\": \\\"1.0\\\", \\\"DOI\\\": \\\"10.21966/RR8V-6Y52\\\", \\\"language\\\": \\\"fr\\\", \\\"URL\\\": \\\"https://catalogue.hakai.org/dataset/ca-cioos_ee2791c3-3d99-41e5-8cdf-fa5d1d19944d?local=fr\\\"}]"},"keywords":{"en":["oceans","phytoplankton","protists","plankton","oceanography","phytoplanktonbiomassanddiversity","particulatematter","stablecarbonisotopes"],"fr":["phytoplancton","biomasse-et-diversite-de-phytoplancton","matiere-particulaire","isotopes-stables-du-carbone"]},"num_tags":0,"progress":"completed","projects":["Oceanography"],"owner_org":"f6f187f7-19f2-4273-a45a-5d9406204873","resources":[{"id":"2e4c755d-9e1e-4163-aa4f-a2c31a620dee","url":"https://github.com/HakaiInstitute/McLaskey-and-Hunt-POMFA-QU39-2015-2018","hash":"","name":"Fatty Acid - Particulate Matter Data Package","size":null,"state":"active","format":"HTML","created":"2026-09-21T18:47:56.141657","mimetype":null,"position":0,"url_type":null,"cache_url":null,"package_id":"3fbbd892-55cd-4c96-9669-cecefe726b3f","description":"Ensemble de données pour le jeu de données sur les acides gras des particules. 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The first sample collection on March 13, 2015 was done at Hakai Institute station QU24 and all subsequent collections were done at the nearby QU39. Water for POM fatty acid analysis was collected from multiple depths in the 30 m surface layer and combined for analysis resulting in one measurement per sampling date. For each sample, approximately 10 L of seawater total were filtered on to previously combusted GF/F filters. Fatty acids were analyzed at the Fisheries and Oceans Canada (DFO) Pacific Science Enterprise Centre as fatty acid methyl esters, separated using an Agilent CP-Sil 88 column, and quantified with a gas chromatograph (SCION 436) equipped with a flame ionization detector.  \n\nDetailed information on methods are available in McLaskey et al. in prep.","fr":"Ce jeu de données présente les acides gras de la matière organique particulaire collectés à la station QU39 de 2015 à 2018. Le premier prélèvement d'échantillons le 13 mars 2015 a été effectué à la station QU24 de l'Institut Hakai et toutes les collectes subséquentes ont été effectuées à la station QU39 située à proximité. L'eau pour l'analyse des acides gras POM a été prélevée à plusieurs profondeurs dans la couche superficielle de 30 m et combinée pour l'analyse, ce qui a donné lieu à une mesure par date d'échantillonnage. Pour chaque échantillon, environ 10 L d'eau de mer totale ont été filtrés sur des filtres GF/F précédemment brûlés. 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