State of Estuary Report for Georges Bay
OxygenNutrientsInorganic CarbonParticulate matterSea Surface SalinitySea Surface TemperatureSubsurface SalinitySubsurface TemperaturePhytoplankton biomass and diversity
Indicators of estuarine ecosystem health – temperature, salinity, turbidity, dissolved oxygen, chlorophyll a, pH, nutrients - were sampled each month for twelve months at four sites in Georges Bay and at the bridge at the river mouth by the Tasmanian Aquaculture and Fisheries Institute (TAFI), community volunteers and Break O’Day Council staff. Another indicator, macroinvertebrate fauna, was sampled by TAFI in winter and summer, and data were obtained on pathogen levels from the Tasmanian Shellfish Quality Assurance Program.
Data and resources
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Download George's Bay estuary data in a range of formats via OGC WFS.WFS Open
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MAP - Locations of sampling in Georges BayHTML Open
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Crawford, C., & Cahill, K. (2008). State of Estuary Report for Georges Bay: April 2007 to March 2008 Technical report. Tasmanian Aquaculture and Fisheries…DOC Open
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HTML Open
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HTML Open
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HTML Open
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HTML Open
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HTML Open
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License GraphicPNG Open
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HTML Open
Additional information
| Temporal extent | 2007-04-01 – 2008-03-31 |
|---|---|
| Date (creation) | 2011-11-23 |
| Status | completed |
| Update frequency | notPlanned |
| Metadata language | en |
| License | The data described in this record are the intellectual property of the University of Tasmania through the Tasmanian Aquaculture and Fisheries Institute. |
| Source metadata | ISO 19115 XML |
| Last updated | 2026-11-05 |
| Created | 2026-11-05 |
| API | package_show |